Industrial Food Raw Materials

We supply export-grade Dehydrated White Onion (Allium cepa L.) in bulk to industrial food processors, seasoning blenders, sauce plants, and contract manufacturers across Europe, North America, the Middle East, and Asia. Sourced directly from the high-TSS onion belt of Mahuva, Gujarat.

1. Product Cut Sizes & Industrial Application Matrix

2. Technical & Microbiological Specifications

3. Export Packaging & Logistics Matrix

Strategic Procurement Advantages

• Up to 20% Lower Dosage Requirements: High pyruvic acid concentration from Mahuva soil delivers stronger pungency per kilogram compared to low-TSS alternatives.

• Zero Contamination Risk: Eliminate factory prep steps (peeling, trimming, washing) while meeting EU and US FDA import tolerances via optional Steam Sterilization (SS).

• Price Volatility Protection: Direct farm-gate sourcing allows us to offer long-term fixed-price contracts to lock in annual raw material budgets.

Turmeric Fingers are supplied for spice processing, grinding, and ingredient manufacturing. This product supports consistent bulk supply for B2B buyers requiring export-ready specifications, packaging options, and repeat-order capability.

• Types: Selam, Rajapuri, Nizamabadi, Erode,Gatta (bulbs).
• Grades Available: A,B,C & D, Single and Double polish available.
• Colour: Vibrant yellow to deep orange-yellow.
• Curcumin Content: 1.5% to 5%, as per buyers’ requirement.
• Purity: 99.5%.
• Moisture Content: 10% max.

• Standard Packing: 25kg and 50 kg PP bag.
• Shelf Life: 6 to 8 months.
• Certifications: FSSAI, AGMARK,ISO, HALAL, KOSHER,USFDA, GMP,HACCP.
• Manufacturing Capacity: 15 tons per day.

Coriander Seeds are supplied for spice processing, seasoning blends, and food manufacturing. This product supports consistent bulk supply for B2B buyers requiring export-ready specifications, packaging options, and repeat-order capability.

• Colour: Light brown to yellow brown.
• Aroma: Pleasant & aromatic.
• Taste: Lemony citrus flavour.
• Oil Content: 0.1% to 2.7% max.
• Purity: 95%,99%,99.5%.
• Moisture Content: 9% max.

• Packing: 25kg PP bags with inner liner.
• Shelf Life: 12 months.
• Certifications: FSSAI, AGMARK,ISO, HALAL, KOSHER,USFDA, GMP,HACCP and BRC Food.
• Manufacturing Capacity: 30MT/day.

Fenugreek Seeds are supplied for spice processing, seasoning blends, and food manufacturing. This product supports consistent bulk supply for B2B buyers requiring export-ready specifications, packaging options, and repeat-order capability.

• Colour: Light to pale green.
• Aroma: Thyme-like.
• Taste: Characteristic.
• Oil Content: 0.01% to 0.02%.
• Purity: 95%,99%,99.5%.
• Moisture Content: 9% max.

• Packing: 25kg PP bags with inner liner.
• Shelf Life: 12 months.
• Certifications: FSSAI, AGMARK,ISO, HALAL, KOSHER,USFDA, GMP,HACCP and BRC Food.
• Manufacturing Capacity: 30MT/day.

Cumin Seeds are supplied for spice processing, seasoning blends, and food manufacturing. This product supports consistent bulk supply for B2B buyers requiring export-ready specifications, packaging options, and repeat-order capability.

• Colour: Greyish Brown.
• Aroma: Strong and Warm Aroma.
• Taste: Hot and Spicy.
• Oil Content: 1.5-3.5% min.
• Purity: 95%,99%,99.5%.
• Moisture Content: 9% max.

• Packing: 25kg PP bags with inner liner.
• Shelf Life: 12 months.
• Certifications: FSSAI, AGMARK,ISO, HALAL, KOSHER, USFDA, GMP,HACCP and BRC Food.
• Manufacturing Capacity: 30MT/day.

Red Chilli are supplied for spice processing, powder production, and food manufacturing. This product supports consistent bulk supply for B2B buyers requiring export-ready specifications, packaging options, and repeat-order capability.

• Variety: S 17 Teja,Sanam 334, Byadgi,Wonder Hot,Guntur, 273 Wrinkle, 341,Kashmiri.
• Type: With/without stem.
• SHU: 25K-75K SHU or more.
• ASTA Colour: 60-100 or more.
• Suitable for spice processing, powder production, and food manufacturing.

• Standard Packing: 25kg and 50 kg PP bag.
• Shelf Life: 8 to 12 months.
• Certifications: FSSAI, AGMARK,ISO, HALAL, KOSHER,USFDA, GMP.
• Manufacturing Capacity: 30MT/day.

Fennel Seeds are supplied for spice processing, seasoning blends, and food manufacturing. This product supports consistent bulk supply for B2B buyers requiring export-ready specifications, packaging options, and repeat-order capability.

• Colour: Light to pale green.
• Aroma: Thyme-like.
• Taste: Characteristic.
• Oil Content: above 1.5% to2.5%.
• Purity: 95%,99%,99.5%.
• Moisture Content: 9% max.

• Packing: 25kg PP bags with inner liner.
• Shelf Life: 12 months.
• Certifications: FSSAI, AGMARK,ISO, HALAL, KOSHER,USFDA, GMP,HACCP and BRC Food.
• Manufacturing Capacity: 30MT/day.

Premium Food Grade Guar Gum (200 Mesh, 3000–5000 CPS) & Partially Hydrolyzed Guar Gum (PHGG)

We supply world-class galactomannan-based hydrocolloids and dietary fibers engineered for demanding food processing, pharmaceutical, and nutraceutical applications. Whether your formulations require high-viscosity stabilization or low-viscosity, high-fiber solubility, our certified production facilities deliver unmatched batch consistency, global compliance, and secure supply chain execution.

Technical Comparison: Native Guar Gum vs. PHGG

Selecting the right hydrocolloid derivative depends on your formulation’s viscosity, solubility, and functional objectives:

• High-Viscosity Natural Thickener & Stabilizer
• Extracted from prime Cyamopsis tetragonoloba seeds, our Food Grade Guar Gum 200 Mesh is a fast-hydrating natural galactomannan polymer. Milled to a fine 200-mesh particle size, it rapidly develops peak viscosity in cold water systems without heat activation, making it one of the most cost-effective natural hydrocolloids available for large-scale food manufacturing.

Core Industrial Applications

• Bakery & Commercial Pastries: Increases dough yield, enhances structural elasticity, locks in moisture to delay staling, and extends shelf-life.
• Dairy & Frozen Desserts: Inhibits ice crystal growth in ice creams, improves creamy mouthfeel, and stabilizes proteins in yogurts and processed cheeses.
• Sauces, Gravies & Dressings: Provides instant cold-water viscosity under low shear, prevents syneresis (phase separation), and withstands freeze-thaw cycles.
• Processed Meat & Plant-Based Alternatives: Enhances fat emulsion stability, improves water-binding capacity, and optimizes slicing yields.

2. Partially Hydrolyzed Guar Gum (PHGG)

• Premium Water-Soluble Prebiotic Dietary Fiber
• Partially Hydrolyzed Guar Gum (PHGG) is produced through controlled enzymatic cleavage of native guar galactomannan. This specialized enzymatic process reduces molecular chain length, yielding an odorless, neutral-tasting dietary fiber that dissolves completely in liquids without increasing viscosity or forming a gel.

Technical Specifications

Core Industrial Applications

• Nutraceuticals & Digestive Health: Premium soluble fiber source for IBS-friendly supplements, prebiotic powder blends, and probiotic stick packs.
• Clinical & Enteral Nutrition: Enables high-fiber fortifying in tube-feeding formulas without clogging delivery tubes or affecting fluid viscosity.
• Functional Beverages & Ready-to-Drink (RTD): Fortifies juices, plant-based milks, and sports drinks with fiber while maintaining natural taste, clarity, and mouthfeel.
• Dietary & Weight Management Foods: Promotes gut microbiome diversity (Bifidobacteria elevation) and enhances satiety without causing excessive gas or bloating.

Quality Assurance, Regulatory Compliance & Export Logistics

• As a trusted exporter, we prioritize supply chain transparency, international food safety, and seamless commercial execution for global bulk procurement teams.
• International Regulatory & Safety Standards
• Certifications: FSSC 22000, ISO 9001:2015, GMP, Halal Certified, Kosher Certified.
• Regulatory Compliance: Meets or exceeds US FDA 21 CFR, EU Food Additive Regulation (E412)
• Quality Assurance: Full traceability from farm level to final shipment. Every batch is dispatched with an accredited Certificate of Analysis (COA) detailing viscosity, microbial safety, and heavy metal screening.

Packaging & Global Shipping Solutions

• Standard Packaging: 25 kg multi-wall kraft paper bags with inner food-grade PE liner.
• Bulk Packaging: 500 kg and 1,000 kg FIBC jumbo bags on heat-treated ISPM-15 wooden or plastic pallets.
• Logistics Advantage: Direct container stuffing and export clearance from primary Western Indian ports (Mundra / JNPT Mumbai), ensuring fast lead times and ocean freight routes.

Frequently Asked Questions (B2B Procurement FAQ)

Q1: What is the minimum order quantity (MOQ) for bulk exports?

Our standard minimum order quantity for export shipments is 1 Metric Ton (1,000 kg). For full container loads (FCL), a 20-foot container accommodates approximately 18–20 Metric Tons palletized.

Q2: Can you provide customized mesh sizes or tight viscosity windows?

Yes. In addition to our standard 200 Mesh (3000–5000 CPS), we manufacture customized specifications ranging from 100 to 250 mesh, as well as ultra-high viscosity grades (up to 7,000+ CPS) upon request.

Q3: What is the shelf life and recommended storage condition?

When stored in a cool, dry warehouse away from direct sunlight and moisture in unopened original packaging, both Food Grade Guar Gum and PHGG retain a shelf life of 24 months from the date of manufacturing.

Q4: How do I request samples and technical documentation for lab trial validation?

We provide complimentary sample kits (200g–500g) alongside detailed Technical Data Sheets (TDS), Safety Data Sheets (SDS), and batch-specific Certificates of Analysis (COA) for R&D testing.

High-Grade Freeze-Dried Corn & Peas for Food Processing & Sourcing

Welcome to Enigma Exports, your trusted sourcing partner and B2B merchant exporter of premium dehydrated and freeze-dried agricultural commodities. We specialize in supplying high-performance, shelf-stable ingredients designed specifically for commercial food processing, instant meal manufacturing, snack production, and private-label packaging.

Whether you are scaling up production lines or reformulating clean-label recipes, our freeze-dried sweet corn and green peas deliver farm-fresh flavor, vibrant natural color, and near-complete nutrient retention without artificial additives.

Why Procurement & Sourcing Managers Choose Our Freeze-Dried Produce

For global procurement heads and supply chain directors, consistency, traceability, and strict compliance are non-negotiable. We engineer our supply chain to meet industrial manufacturing demands:

• Superior Rehydration Rate: Advanced vacuum freeze-drying technology ensures our corn and peas restore their original texture, crunch, and bite within minutes of water introduction.
• Extended Ambient Shelf-Life: Significantly reduce cold-chain logistics costs and spoilage risks. Our products maintain stability for months without refrigeration when stored properly.
• Unyielding Quality Control: Direct oversight from farm gate to processing hub ensures rigorous sorting, microbial testing, and zero foreign matter contamination.
• Bulk Scalability & Flexible Packaging: Available in industrial-grade quantities packed in moisture-barrier bags, nitrogen-flushed drums, or custom bulk formats tailored to your manufacturing facility.

Tailored Specifications for R&D and Product Development Teams

Food technologists and R&D formulation teams rely on ingredients that seamlessly integrate into complex processing environments. Our freeze-dried vegetables offer exact technical parameters:

Key Industrial Applications

Our bulk freeze-dried vegetables power a diverse range of global food and beverage categories:

• Instant & Ready-to-Eat (RTE) Meals: Perfect for lightweight, backpacker-friendly, or emergency ration pouches that require rapid hot or cold water rehydration.
• Snack Manufacturing: Ideal as crunchy inclusions for flavored snack mixes, extruded grain snacks, and savory seasoning coatings.
• Soup, Sauce & Seasoning Mixes: Adds authentic vegetable bulk and visual appeal to dry soup sachets and instant noodle flavor blocks.
• Prepared Foods & Confectionery: Used by commercial kitchens and food service packagers looking for zero-prep, waste-free vegetable components.

Export Logistics, Quality Assurance, and Compliance

Global procurement teams demand flawless execution from origin to port. At Enigma Exports, we streamline international fulfillment by ensuring:

• Phytosanitary & Lab Certification: Every export consignment is backed by independent laboratory analysis (SGS or equivalent upon request), testing for heavy metals, pesticide residues, and strict microbial parameters.
• Moisture-Barrier Packaging: Utilizing heavy-duty food-grade poly liners inside corrugated master cartons or fiber drums to prevent ambient humidity degradation during transit.
• Flexible Incoterms: Supporting FOB (Free on Board), CIF (Cost, Insurance, and Freight), and Ex-Works delivery terms routed efficiently via Mumbai/JNPT port gateways.

Technical Specification & B2B Procurement Guide: Raw & Ripe Banana Powder

Advanced Sourcing for Food Science, R&D, and Industrial Applications

As industrial food processors, nutraceutical formulators, and global procurement managers face rising demands for clean-label, functional ingredients, banana powder has emerged as a versatile alternative. Sourced directly from premium-grade Indian cultivars, our industrial-grade raw and ripe banana powders are manufactured using advanced spray-drying and drum-drying technologies.

This ensures the preservation of native bio-actives, targeted functional properties, and microbial safety required for large-scale B2B manufacturing.

Technical Specifications & Biochemical Profiles:

1. Raw Banana Powder (Green Banana / Green Plantain Powder)

• Derived from unripe bananas harvested at peak starch accumulation, this variant is heavily utilized for its functional starch matrix and prebiotic capabilities.
• Botanical Source: Musa acuminata (Unripe / Green stage)
• Total Dietary Fiber: 12% - 18%
• Resistant Starch (Type RS2): 45% - 55% (acts as a strong prebiotic)
• Moisture Content: < 5.0% (ensures maximum shelf-life and inhibits microbial growth)

2. Ripe Banana Powder (Yellow Banana Powder)

• Processed from fully matured, ripe bananas, this variant offers natural sweetness, intense aroma, and high soluble carbohydrate content.
• Botanical Source: Musa acuminata (Fully ripe stage)
• Natural Sugars (Fructose/Glucose/Sucrose): 55% - 65%
• Moisture Content: < 4.0%
• Bulk Density: 0.50 - 0.65 g/ml
• Color Profile: Creamy yellow to light tan (natural Maillard reaction control)
• Key Industrial Applications: Confectionery flavor binding, clean-label dairy and smoothie mixes, extruded breakfast cereals, and baby food flavoring.
• Particle Size (Mesh): 80 to 120 mesh (customizable for extrusion or dry blending)
• pH Level: 4.5 - 5.5
• Key Industrial Applications: Functional foods, dietary supplements, diabetic-friendly formulations, infant nutrition, and gluten-free bakery matrices.

Why Global R&D and Sourcing Teams Trust Our Supply Chain?

• Controlled Processing Parameters: Strict temperature monitoring during dehydration prevents thermal degradation of native vitamins and essential minerals (Potassium, Magnesium).
• Microbiological Safety: Total Plate Count (TPC) < 1000 CFU/g, with strict guarantees against Salmonella, E. Coli, and yeast/mold contamination.
• Rheological Consistency: Lot-to-lot consistency guarantees uniform viscosity and gelation behavior in automated manufacturing lines.
• Packaging Integrity: Food-grade multi-walled paper bags with inner aluminum foil liners (nitrogen-flushed options available) to prevent moisture ingress and caking.

Export Compliance & Certifications

To support seamless customs clearance and quality audits for international procurement managers, our processing facilities operate under strict quality management systems:

• Certifications: ISO 22000, HACCP, GMP, and Halal/Kosher compliance available upon request.
• Documentation: Comprehensive Certificate of Analysis (CoA), Technical Data Sheets (TDS), Allergen Statements, and Non-GMO verification provided with every shipment.
• Logistics: Flexible Incoterms (FOB, CIF, EXW) with export packaging designed for ocean and air freight transit worldwide.

Bulk Natural Food Colour Powder Exporters & Industrial Suppliers | Clean-Label B2B Solutions

Empowering Global Food & Beverage Formulations with Certified Natural Pigments

As a leading merchant exporter, we deliver high-purity, standardized natural food colour powders tailored for industrial applications. Formulators, R&D scientists, and procurement heads across global F&B, nutraceutical, and pharmaceutical sectors rely on our clean-label ingredients for batch-to-batch consistency, complete regulatory compliance (USP/E-numbers/FDA), and uncompromised heat and light stability.

• Target Industries: Confectionery, Dairy, Beverages, Bakery, Nutraceuticals, Plant-Based Foods, and Processed Meats.

• Compliance & Certifications: ISO, Halal, Kosher, Non-GMO, and Heavy Metal Tested (COA provided per batch).

• Export Packaging: Food-grade multi-walled paper bags with inner liners (25 Kg net) / Custom bulk containers.

Our Highest Exported Natural Food Colour Powders:

1. Turmeric Extract Powder (Curcumin | E100 | CI 75300)

Source: Rhizomes of Curcuma longa.

Description: Sourced from prime agricultural belts, our Turmeric Color Powder delivers brilliant, vibrant yellow to greenish-yellow hues. Highly sought after by R&D teams for clean-label shifting.

Technical Specifications:

• Active Pigment (Curcuminoid Content): 5% to 95% standardized.

• Solubility: Dispersible in water/oil (formulation-dependent); free-flowing fine powder.

• pH Stability: Stable in acidic to neutral conditions; shifts lighter at elevated pH.

• Heavy Metals: Arsenic < 1 ppm, Lead < 2 ppm (Conforms to FAO/WHO and FCC specifications).

• Primary B2B Applications: Dry beverage mixes, seasoning blends, bakery items, dairy products (butter/cheese), and snack foods.

2. Beetroot Red Powder (Betanin | E162)

Industrial Keywords: E162 beetroot red powder, natural pink food color, betalains pigment exporter, water-soluble red food dye, clean-label pink colorant.

Source: Roots of Beta vulgaris.

Description: Provides vibrant pink to deep ruby red shades. Processed via advanced spray-drying technology to preserve maximum pigment integrity and prevent degradation.

• Technical Specifications:Color Value: Expressed as spectrophotometric absorbance .

• Form / Appearance: Fine, free-flowing dark pink/red hygroscopic powder.

• Solubility: 100% water-soluble; insoluble in oils.

• Microbiological Limits: Total Plate Count (TPC) < 1000 CFU/g, Salmonella: Negative.

• Primary B2B Applications: Dairy (yogurt, ice cream, milkshakes), confectionery (jellies, gummies), plant-based meat analogs, and powdered beverages

3. Annatto Extract Powder (Bixin / Norbixin | E160b | CI 75120)

Industrial Keywords: Annatto powder exporter, water-soluble norbixin, oil-soluble bixin, E160b food colour, cheese coloring powder, orange-yellow natural dye.

Source: Seeds of the Bixa orellana tree.

• Description: Offers a warm spectrum ranging from golden-yellow to bright orange-red. Essential for dairy and bakery processing where thermal stability is crucial.

• Technical Specifications:Variants: Oil-soluble Bixin (for fat-based systems) and Water-soluble Norbixin (for protein/aqueous systems).

• Color Strength: Standardized bixin/norbixin content (1.5% to 5%).

• Heavy Metals: Meets stringent USP/EP limits for heavy metals and pesticide residues.

• Primary B2B Applications: Cheddar and process cheese, butter, margarine, snack food seasonings, and bakery shortenings.

4. Chlorophyll & Chlorophyllin Powder (E140 / E141 | CI 75810)

Industrial Keywords: Natural green food color, copper chlorophyllin powder, E141 green pigment, water-soluble chlorophyll, industrial green colorant.

Source: Edible green plant material and grasses.

Description: Delivers rich olive-green to bright emerald-green tones. Formulated for optimal light and heat stability in industrial food processing. Technical Specifications:

• Solubility: Available in both water-soluble (Sodium Copper Chlorophyllin) and oil-soluble variants.

• Purity: Min 95% total chlorophyll derivatives.

• Shelf Life: 24 months when stored in cool, dry, light-protected conditions.

• Primary B2B Applications: Confectionery, mints, beverages, sports drinks, sauces, and canned vegetables.

5. Caramel Colour Powder (Type I - IV | E150a-d)

Industrial Keywords: Caramel powder bulk exporter, plain caramel color E150a, acidic-stable caramel brown, natural brown food color, beverage grade brown powder.

Source: Controlled thermal carbohydrate carbonization.

Description: A trusted brown colorant providing pale yellow-brown to deep reddish-brown hues. High resistance to salt and alcohol environments.

Technical Specifications:

• Classification: Available in Class I (Plain/E150a) and Class IV (Sulphite Ammonia/E150d) powder forms.

• Tinting Strength: Highly adjustable based on industrial specifications.

• Properties: Low ionic interference, excellent shelf-life stability.

• Primary B2B Applications: Gravies, sauces, dry seasoning mixes, instant coffee, baked goods, and malt-based beverages.

Why Procurement Heads & R&D Teams Partner With Us?

• Customized Blends: Our R&D facility creates custom color shades matching your exact target Pantone or spectrophotometer index.

• Traceability & Sourcing Transparency: Direct-from-farm integration across key Indian sourcing hubs ensures complete supply chain visibility.

• Seamless Regulatory Documentation: Every export consignment ships with comprehensive documentation including Certificate of Analysis (CoA), Safety Data Sheet (SDS), Non-GMO Statement, Allergen Declaration, and Origin Certificates.

Premium B2B Sesame Seeds Export | Direct Source & Bulk Supplier

Welcome to your direct, reliable supply chain gateway for premium-grade Indian sesame seeds. Engineered for industrial food processors, bakery manufacturers, tahini producers, and oil extraction plants, we guarantee complete traceability, strict phytosanitary compliance, and consistent year-round supply from farm gate to port.

1. Natural White Sesame Seeds (Unhulled)

Ideal for bakery toppings, confectioneries, snack foods, and high-oil extraction. Our Natural White Sesame Seeds feature an intact outer husk, locking in a rich, robust, and nutty flavor profile. Sourced from premium belts in Gujarat and central India, these bold seeds are sun-dried and machine-cleaned.

Technical Data Sheet (TDS) Summary:

• Purity: 99% to 99.97% min Admixture: 0.01% to 1% max
• Moisture Content: 5% – 6% max
• Free Fatty Acids (FFA): 1% – 1.5% max (as oleic acid)
• Oil Content: 48% – 52% min Color: Uniform natural off-white / bold white
• Microbiological Status: Total Plate Count < 20,000 cfu/gm; Salmonella & E. coli: Absent/25g

2. Mechanically / Chemically Hulled Sesame Seeds

Ideal for high-end bakeries, sushi coatings, premium tahini paste, and fast-food manufacturing.Hulled sesame seeds have their outer skin removed through a specialized wet-hulling process, resulting in a snow-white appearance, delicate buttery texture, and reduced bitterness. Highly sought after by R&D teams formulating smooth, clean-label spreads and sauces.

Technical Data Sheet (TDS) Summary:

• Purity: 99.90% to 99.99% (Sortex Cleaned)Moisture Content: 5% – 6% max
• Free Fatty Acids (FFA): 1% – 2% max
• Color: Bright, snowy whiteForeign Matter: 0.00% max
• Pathogens: E. Coli and Salmonella strictly Absent

Why Global Procurement Teams Choose Our Sesame Seeds

• Zero-Defect Quality Assurance: Processed via advanced Sortex, mechanical cleaning, and hulling lines ensuring up to 99.99% purity.
• Compliance Ready: Fully compliant with EU and FDA pesticide residue limits (MRLs), Salmonella-free (Negative/25g), and free from BHC, DDT, and Aldrin.
• High Oil & Nutrient Yield: High natural oil content (48% to 52%) maximizing yield for tahini production and oil pressing.
• Flexible Industrial Packaging: Available in 15kg, 25kg, 50kg multi-wall paper bags, PP bags, or food-grade new jute bags with inner liners.

Premium Food-Grade Psyllium Husk: Bulk Supply & Export Specifications

Food-grade psyllium husk (Plantago ovata husk / Isabgol) is a premium, plant-derived soluble dietary fiber valued globally for its exceptionally high mucilage content, swelling capacity, and binding properties. Sourced from the prime agricultural belts of India, our food-grade psyllium husk undergoes multi-stage mechanical cleaning, de-husking, and strict microbiological screening to deliver pure, foreign-matter-free fiber tailored for commercial food manufacturing, nutraceutical formulations, and bakery production.

Technical Specifications & Quality Parameters

Our food-grade psyllium husk is processed under stringent quality control standards to meet global food safety regulations (including US FDA, EU, and FSSAI guidelines). Every shipment is accompanied by a batch-specific Certificate of Analysis (CoA) from an accredited laboratory.

Purity Grades & Particle Sizing Matrix

To match your processing equipment and end-product texture needs, we offer whole psyllium husk and milled psyllium husk powder across customized mesh sizes

• Gluten-Free Bakery & Food Processing: Acts as a hydrocolloid structure-builder, mimicking gluten in gluten-free breads, pizzas, and pastries while retaining moisture and extending shelf life.
• Nutraceuticals & Dietary Supplements: High soluble fiber content makes it a foundational ingredient in bulk-forming fiber powders, capsules, and digestive wellness formulations.
• Functional Beverages & Smoothies: Utilized as a natural thickening agent and dietary fiber enricher in drink mixes, meal replacements, and sachet formulations.
• Meat & Vegan Protein Processing: Functions as a clean-label binder and water retention agent in plant-based meat substitutes and processed meat items.

• Export Packaging: 25 kg / 50 kg multi-ply paper bags or woven HDPE bags with inner food-grade LDPE liner to protect against ambient humidity. Customized private-label packaging and jumbo bulk bags (500 kg – 1000 kg) are available upon request.

• HS Code: 1211.90.32 (Psyllium Husk) / 1211.90.99

• Container Loadability (FCL):
• 20ft FCL: ~8 – 10 Metric Tons (Whole Husk) / ~14 – 16 Metric Tons (Psyllium Powder).
• 40ft FCL: ~18 – 23 Metric Tons (Powder).